But like Peanut, I like to flex my independence, so about two months ago I snuck into the Home Goods in Elmsford after a visit to our hairdresser. I love the smell of stuff on sale, and my wallet was burning a hole in my pocket. I skipped the bed and bath supplies, and strolled quickly through the furniture and art, heading towards my true destination: kitchenware. Like any good discount shopper, I sifted through the piles of bakeware, pots, and pans, looking for a bargain that I couldn't pass up. Shelved among the cast off cookbooks, were a few copies of Martha Stewart's Cookies Cookbook.
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You made me love you...I didn't want to do it. |
So ever since, I've been cooking my way through the book, testing out the different recipes. It's my own version of Julie & Julia - you hear that, Martha...you're my inspiration. We have had milk chocolate cookies, apricot windows, chewy molasses crinkles, gingersnap palmiers (these were a disaster), iced oatmeal applesauce cookies, lime meltaways, and our all time household favorite, chocolate crinkles (highly recommend these...A-MAH-ZING). Tonight's recipe: snickerdoodles!
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What exactly is a snickerdoodle anyway? |
Incidentally, my mother hates Martha Stewart (well, perhaps hate is a bit strong...she dislikes Martha intensely). Ever since that whole insider trading fiasco Martha is a crook in her book. I look at her time in jail both as a minor setback and as community service - she served her time and made the jailhouse look fabulous! I mentioned to her that I had bought the book and she clucked her tongue at me shamefully.
Well I guess she won't be having any of my cookies!
YOU HAVE TIME TO BAKE? that is impressive. im making a note of this- must taste your cookies next time i see u!
ReplyDeleteI would love to cook for you - the snickerdoodles really are to die for.
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